Appreciating French Gourmet Specialty Food Gifts When You Get Them
Appreciating French Gourmet Specialty Food Gifts When You Get Them
French food can sometimes be an acquired taste but it is still considered high culture to give someone a French gourmet specialty food gift. A French gourmet specialty food gift can sometimes be a bit confusing to some people so it may be useful to help understand exactly what the gift is that you have received by doing a quick rundown of some French gourmet specialty food gifts and exactly what they are for people that are unfamiliar with them.
One potential French gourmet specialty food gift that you may receive is a chocolate fondue. Chocolate fondue is more of a serving dish than it is a cooking dish and it is also a piece of French culture right in your living room. French chocolate fondue is simply the process of melting French chocolate into a bowl and then dipping other foods like fruit or cake into the chocolate. French chocolate fondue is traditionally served with very expensive French gourmet chocolate and when you try it for the first time you realize that it really is quite good. It may not seem like a gourmet dish but if you do a taste test you will soon realize that chocolate fondue may just be your favorite French gourmet specialty food gift.
Say Cheese
An extremely popular French gourmet specialty food gift is the gift of French gourmet cheese. One of the more popular French gourmet cheeses is a cheese called Mimolette. Mimolette is a semi-hard cheese that has it origins back in the time of French king Louis XIV. Louis XIV banned any Dutch cheese from being imported into France so the people living near the Belgium border took a traditional Dutch cheese and gave it a French twist and that is how they got Mimolette. There is also a French cheese called Abondance which is a very popular French gourmet specialty food gift.
A French gourmet specialty food gift that may be more popular than people give it credit for is the Amandine almond cookie. The Amandine almond cookies have a very long history that dates back to the 19th century and have become quite a popular gift all over the world. Amandines have been known to be enjoyed by the British at tea time or by a number of cultures all over the world as a buttery sweet cookie that comes from the famous and rich gourmet history of France.